🫙 From the Spice Rack
zesty chicken oregano (kotopoulo me riganates skaras)
Zesty Chicken Oregano (Kotopoulo me Riganates Skaras) 1 (2 1/2 to 3 pound) broiler- fryer chicken, cut up 1/2 cup olive oil or vegetable oil 1/4 cup lemon juice 2 teaspoons dried o...
maineasy
Ingredients7 items
Ingredients
- 1(2 1/2 to 3 pound) broiler- fryer chicken, cut up
- 1/2cupolive oil or vegetable oil
- 1/4cuplemon juice
- 2teaspoondried oregano leaves
- 1teaspoonsalt
- 1/2teaspoonpepper
- 1clovegarlic, chopped
Directions
- 1
Zesty Chicken Oregano (Kotopoulo me Riganates Skaras) 1 (2 1/2 to 3 pound) broiler- fryer chicken, cut up 1/2 cup olive oil or vegetable oil
- 2
Mix remaining ingredients except lemon slices
- 3
pour over chicken
- 4
Bake uncovered at 375 degrees F, spooning oil mixture over chicken occasionally, 30 minutes
- 5
Turn chicken
- 6
cook until thickest pieces are done, about 30 minutes longer
- 7
Garnish with lemon slices
- 8
Yields 6 to 8 servings.
