🫙 From the Spice Rack
vegetable soup
1 1/2 pounds beef 1 soup bone 1 large can tomatoes 3 stalks celery, cut up 1/2 cup rice 1 teaspoon granulated sugar 1 large onion, cut up 8 carrots, cut up 5 potatoe...
maineasy
Ingredients8 items
Ingredients
- 11/2 pounds beef
- 1soup bone
- 1large can tomatoes
- 3stalks celery, cut up
- 1/2cuprice
- 1teaspoongranulated sugar
- 1large onion, cut up
- 8carrots, cut up
Directions
- 1
Vegetable Soup 1 1/2 pounds beef 1 soup bone 1 large can tomatoes 3 stalks celery, cut up 1/2 cup rice 1 teaspoon granulated sugar 1 large o
- 2
Simmer for 1 1/2 to 2 hours
- 3
Remove bone
- 4
Add vegetables in order given: tomatoes, celery, onion, carrots and potatoes
- 5
Add spices
- 6
Continue to cook until vegetables are done.