🫙 From the Spice Rack
bubble and squeak
Bubble and Squeak 3 large unpeeled, potatoes, boiled 4 cups cabbage, chopped, parboiled and drained well 1 small onion, chopped 4 slices bacon, cut up and fried Chop cooked, unpeel...
maineasy
Ingredients4 items
Ingredients
- 3large unpeeled, potatoes, boiled
- 4cupcabbage, chopped, parboiled and drained well
- 1small onion, chopped
- 4slices bacon, cut up and fried
Directions
- 1
Bubble and Squeak 3 large unpeeled, potatoes, boiled 4 cups cabbage, chopped, parboiled and drained well 1 small onion, chopped 4 slices bac
- 2
In large skillet, fry bacon
- 3
drain on paper towel
- 4
add onion and sauté until golden brown
- 5
Add chopped, cooked cabbage and chopped, cooked potatoes
- 6
Sprinkle bacon bits over top surface
- 7
Allow potatoes to become golden brown on bottom over medium heat, about 20 minutes or less
- 8
Invert skillet over large serving plate
