🫙 From the Spice Rack
english sausage rolls
English Sausage Rolls 1 cup all-purpose flour 1/2 cup (1 stick) margarine 1 dash poultry seasoning 3 tablespoons cold water 1/2 pound ground sausage Mix together flour, margarine a...
maineasy
Ingredients5 items
Ingredients
- 1cupall-purpose flour
- 1/2cup(1 stick) margarine
- 1dashpoultry seasoning
- 3tablespooncold water
- 1/2poundground sausage
Directions
- 1
English Sausage Rolls 1 cup all-purpose flour 1/2 cup (1 stick) margarine 1 dash poultry seasoning 3 tablespoons cold water 1/2 pound ground
- 2
Roll on floured surface
- 3
Cut into strips, 6 x 3 inches long
- 4
Season sausage meat if using unseasoned meat, and roll into small ovals
- 5
Place each in one pastry strip
- 6
Roll up, seal with water
- 7
Place on greased cookie sheet, seam side up, one inch apart
- 8
Bake at 350 degrees F for 35 minutes