🫙 From the Spice Rack
round steak in spicy sour cream sauce
Round Steak in Spicy Sour Cream Sauce 1 (2 pound) top round, sliced 1/2 inch thick, cut into 4 pieces 1/2 teaspoon fresh ground pepper 6 whole black peppercorns 4 tablespoons flour...
maineasy
Ingredients8 items
Ingredients
- 1(2 pound) top round, sliced 1/2 inch thick, cut into 4 piece
- 1/2teaspoonfresh ground pepper
- 6whole black peppercorns
- 4tablespoonflour
- 3whole allspice
- 3tablespoonbutter
- 1/2small bay leaf
- 1/2cupfinely chopped onions
Directions
- 1
Round Steak in Spicy Sour Cream Sauce 1 (2 pound) top round, sliced 1/2 inch thick, cut into 4 pieces 1/2 teaspoon fresh ground pepper 6 who
- 2
Dip the pieces of beef in the flour one at a time
- 3
Shake off excess flour
- 4
In a heavy skillet, melt 2 tablespoons of butter over high heat
- 5
Add the beef and brown on both sides
- 6
Transfer meat to a platter
- 7
Add remaining butter to skillet and add onions
- 8
Cook until onions are soft and lightly browned