🫙 From the Spice Rack
dutch split pea soup
Dutch Split Pea Soup (Erwtensoep) 9 cups water 1 pound dried green split peas (about 2 1/4 cups) 2 pounds smoked pork hocks 6 leeks 4 stalks celery (with leaves), sliced 2 cloves g...
maineasy
Ingredients8 items
Ingredients
- 9cupwater
- 1pounddried green split peas (about 2 1/4 cups)
- 2poundsmoked pork hocks
- 6leeks
- 4stalks celery (with leaves), sliced
- 2clovegarlic, chopped
- 11/2 teaspoons crushed dried savory leaves
- 11/2 teaspoons salt
Directions
- 1
Dutch Split Pea Soup (Erwtensoep) 9 cups water 1 pound dried green split peas (about 2 1/4 cups) 2 pounds smoked pork hocks 6 leeks 4 stalks
- 2
boil 2 minutes
- 3
Remove from heat
- 4
cover and let stand 1 hour
- 5
Add remaining ingredients, except sausage, to peas
- 6
Heat to boiling
- 7
reduce heat
- 8
Cover and simmer until pork is tender, about 2 hours
