🫙 From the Spice Rack
lemon madeleines
1/2 cup butter or margarine 2 large eggs 3/4 cup granulated sugar 1/4 cup plain low-fat yogurt 1 teaspoon lemon extract 1/2 teaspoon vanilla extract 1 cup all-purp...
maineasy
Ingredients8 items
Ingredients
- 1/2cupbutter or margarine
- 2large eggs
- 3/4cupgranulated sugar
- 1/4cupplain low-fat yogurt
- 1teaspoonlemon extract
- 1/2teaspoonvanilla extract
- 1cupall-purpose flour
- 1teaspoongrated lemon peel
Directions
- 1
Lemon Madeleines 1/2 cup butter or margarine 2 large eggs 3/4 cup granulated sugar 1/4 cup plain low-fat yogurt 1 teaspoon lemon extract 1/2
- 2
set aside to cool
- 3
Preheat oven to 400 degrees F
- 4
Grease a Madeleine pan
- 5
In large bowl, with mixer at low speed, beat eggs, sugar, yogurt, lemon extract, and vanilla extract until blended, occasionally scraping bo
- 6
Increase speed to high
- 7
beat until very light and lemon-colored, about 5 minutes, occasionally scraping bowl
- 8
Reduce speed to low