🫙 From the Spice Rack
pumpkin whoopie pies
Pumpkin Whoopie Pies 2 cups brown sugar, firmly packed 1 cup vegetable oil 1 1/2 cups cooked, mashed pumpkin (canned pumpkin is okay) 2 eggs 3 cups all-purpose flour 1 teaspoon sal...
maineasy
Ingredients8 items
Ingredients
- 2cups brown sugar, firmly packed
- 1cupvegetable oil
- 11/2 cups cooked, mashed pumpkin
- 2eggs
- 3cups all-purpose flour
- 1teaspoonsalt
- 1teaspoonbaking powder
- 1teaspoonbaking soda
Directions
- 1
Pumpkin Whoopie Pies 2 cups brown sugar, firmly packed 1 cup vegetable oil 1 1/2 cups cooked, mashed pumpkin (canned pumpkin is okay) 2 eggs
- 2
Lightly grease baking sheets
- 3
Combine the oil and brown sugar
- 4
Mix in the pumpkin and eggs, beating well
- 5
Add the flour, salt, baking powder, baking soda, vanilla extract, cinnamon, ginger and cloves
- 6
Drop dough by heaping teaspoons onto the prepared baking sheets
- 7
Bake for 10 to 12 minutes
- 8
Let cookies cool then make sandwiches from two cookies filled with Whoopie Pie Filling