🫙 From the Spice Rack
potato doughnuts
1 1/2 cups granulated sugar 3 eggs 2 cups mashed potatoes 1 cup sweet milk 5 teaspoons baking powder 5 cups flour 3 tablespoons melted shortening 1 teaspoon salt
maineasy
Ingredients8 items
Ingredients
- 11/2 cups granulated sugar
- 3eggs
- 2cupmashed potatoes
- 1cupsweet milk
- 5teaspoonbaking powder
- 5cupflour
- 3tablespoonmelted shortening
- 1teaspoonsalt
Directions
- 1
Potato Doughnuts 1 1/2 cups granulated sugar 3 eggs 2 cups mashed potatoes 1 cup sweet milk 5 teaspoons baking powder 5 cups flour 3 tablesp
- 2
add melted shortening, beaten eggs and milk
- 3
Sift dry ingredients together and add to liquid
- 4
Dough should be soft, yet firm enough to roll
- 5
Divide dough into four parts
- 6
Roll out one part at a time to 3/4-inch thickness
- 7
Cut with doughnut cutter and drop into deep fat which has been heated to 375 degrees F
- 8
Fry until golden brown on both sides