🫙 From the Spice Rack
polish easter bread - babka
Polish Easter Bread (Babka) 2 cups flour 1/2 cup granulated sugar 1 package yeast 1/2 cup milk 1/2 cup butter 3 eggs (at room temperature) 1 can seedless raisins Mix 3/4 cup flour ...
maineasy
Ingredients8 items
Ingredients
- 2cupflour
- 1/2cupgranulated sugar
- 1packageyeast
- 1/2cupmilk
- 1/2cupbutter
- 3eggs (at room temperature)
- 1canseedless raisins
- 1/2cupbrown sugar
Directions
- 1
Polish Easter Bread (Babka) 2 cups flour 1/2 cup granulated sugar 1 package yeast 1/2 cup milk 1/2 cup butter 3 eggs (at room temperature) 1
- 2
combine milk and margarine in a saucepan only until WARM
- 3
Pour into bowl
- 4
Add remaining dry ingredients, and beat for 2 minutes in electric mixer
- 5
Add eggs 1 at a time and up to a 1/2 cup flour to make a thick batter
- 6
Beat for an additional 2 minutes
- 7
Cover and let rise until doubled
- 8
Stir in raisins and turn out into a 2-quart greased tube pan