🫙 From the Spice Rack
polenta with cheese - mamaliga
Polenta with Cheese (Mamaliga — Rumania) 1 cup yellow cornmeal 3/4 cup water 3 1/4 cups boiling water 2 teaspoons salt 1 tablespoon butter or margarine 1 cup grated Parmesan cheese...
maineasy
Ingredients7 items
Ingredients
- 1cupyellow cornmeal
- 3/4cupwater
- 31/4 cups boiling water
- 2teaspoonsalt
- 1tablespoonbutter or margarine
- 1cupgrated parmesan cheese
- 1/3cupshredded swiss or kashkaval cheese
Directions
- 1
Polenta with Cheese (Mamaliga — Rumania) 1 cup yellow cornmeal 3/4 cup water 3 1/4 cups boiling water 2 teaspoons salt 1 tablespoon butter o
- 2
Stir in 3 1/4 cups water and the salt
- 3
Cook, stirring constantly, until mixture thickens and boils
- 4
reduce heat
- 5
Cover and simmer, stirring occasionally, 10 minutes
- 6
Remove from heat
- 7
stir until smooth
- 8
Spread 1/3 of the mixture in greased 1 1/2-quart casserole