pears with nut stuffing
Pears with Nut Stuffing 1/3 cup granulated sugar 1/3 cup water 1 tablespoon lemon juice 4 ripe firm pears, cut into halves 1/3 cup finely chopped nuts 2 tablespoons granulated suga...
Ingredients
- 1/3cupgranulated sugar
- 1/3cupwater
- 1tablespoonlemon juice
- 4ripe firm pears, cut into halves
- 1/3cupfinely chopped nuts
- 2tablespoongranulated sugar
- 1tablespoonbrandy
- 1tablespoondairy sour cream
Directions
- 1
Pears with Nut Stuffing 1/3 cup granulated sugar 1/3 cup water 1 tablespoon lemon juice 4 ripe firm pears, cut into halves 1/3 cup finely ch
- 2
Arrange pears in pan, turning to coat with sugar mixture
- 3
Cover and bake at 325 degrees F until pears are almost tender when pierced with fork, 25 minutes
- 4
Place 1 pear half, cut side up, in each of 8 serving dishes
- 5
Mix nuts, 2 tablespoons sugar, the brandy, 1 tablespoon sour cream and the vanilla extract
- 6
fill centers of pear halves with nut mixture
- 7
Mix 1/2 cup sour cream and 1 tablespoon sugar
- 8
Top each pear half with dollop of sour cream mixture
