chicken in almond sauce
Chicken in Almond Sauce (Gallina en Pepitoria — Puerto Rico) 1 medium yellow onion, peeled and minced 2 large cloves garlic, minced 3 1/2 tablespoons olive oil 1/2 cup blanched alm...
Ingredients
- 1medium yellow onion, peeled and minced
- 2large cloves garlic, minced
- 31/2 tablespoons olive oil
- 1/2cupblanched almonds
- 1/3cupunbleached all-purpose flour
- 1/8teaspoonfreshly ground black pepper
- 1(3 1/2 to 4 pound) chicken, cut into pieces
- 3large roma tomatoes, diced
Directions
- 1
Chicken in Almond Sauce (Gallina en Pepitoria — Puerto Rico) 1 medium yellow onion, peeled and minced 2 large cloves garlic, minced 3 1/2 ta
- 2
Remove onions and garlic from the heat
- 3
Meanwhile, grind blanched almonds into a fine powder in an electric blender or food processor
- 4
Mix together flour and pepper in a shallow bowl
- 5
Rinse chicken pieces under cold running water, then pat dry with paper towels
- 6
Dredge chicken in the seasoned flour and shake off excess
- 7
Heat remaining 2 tablespoons of olive oil in a large pot over medium-high heat
- 8
Brown chicken thighs and legs on one side, about 5 minutes, and then turn them over and add the chicken breasts and wings
