🫙 From the Spice Rack
vegetables lo mein
Vegetables Lo Mein Transparent noodles Oil to stir-fry vegetables 1 leaf of cabbage, thinly sliced 3 carrots, julienne cut 2 stalks celery, sliced 1 bunch scallions, cut diagonally...
chinesemaineasy
Ingredients8 items
Ingredients
- 1leaf of cabbage, thinly sliced
- 3carrots, julienne cut
- 2stalks celery, sliced
- 1bunch scallions, cut diagonally
- 4tablespoonsoy sauce
- 1tablespoongranulated sugar
- 4tablespoonoyster sauce
- 4tablespoonpeanut oil
Directions
- 1
Vegetables Lo Mein Transparent noodles Oil to stir-fry vegetables 1 leaf of cabbage, thinly sliced 3 carrots, julienne cut 2 stalks celery,
- 2
Meanwhile, in wok, heat 1 tablespoon oil and stir-fry cabbage 1 minute
- 3
Remove from wok and set aside
- 4
Add more oil if necessary and stir-fry carrots, celery and scallions
- 5
Make sauce by combining soy sauce, sugar, oyster sauce and peanut oil
- 6
Add sauce and noodles and toss gently
- 7
Add cabbage and toss again
- 8
Serve immediately.
