🫙 From the Spice Rack
stir fried shrimp with cashew nuts
Stir Fried Shrimp with Cashew Nuts (Cantonese) 1/2 pound raw shrimp, shelled 3 ounces raw cashews 3 cups peanut or vegetable oil 6 slices fresh ginger root 1/4 cup pre-cooked bambo...
chinesemaineasy
Ingredients8 items
Ingredients
- 1/2poundraw shrimp, shelled
- 3ounceraw cashews
- 3cuppeanut or vegetable oil
- 6slices fresh ginger root
- 1/4cuppre-cooked bamboo shoots, diced
- 6(1-inch) sections scallions
- 1/2teaspoonsalt
- 1/2teaspoonrice wine
Directions
- 1
Stir Fried Shrimp with Cashew Nuts (Cantonese) 1/2 pound raw shrimp, shelled 3 ounces raw cashews 3 cups peanut or vegetable oil 6 slices fr
- 2
1 1/4 teaspoon salt 1/2 teaspoon rice wine 1/2 egg white 2 teaspoons cornstarch Sauce No
- 3
2 1/2 teaspoon rice wine 1/4 teaspoon salt 1/4 teaspoon black pepper 1/4 teaspoon sesame oil 1 tablespoon water 1/2 teaspoon cornstarch Rins
- 4
drain and mix with Sauce No
- 5
let sit 20 minutes
- 6
Boil 3 cups water
- 7
add cashews and 1/2 teaspoon salt
- 8
Cook 8 minutes over medium heat and remove