steamed pork buns
Steamed Pork Buns (China) These buns are cooked in bamboo steamers which are available in Chinese and gourmet cookware stores. The steamers are available in various sizes separatel...
Ingredients
- 2tablespoonhoisin sauce
- 11/2 tablespoons oyster sauce
- 11/2 tablespoons soy sauce
- 1/2teaspoonsesame oil
- 8ouncebarbecued pork
- 4scallions
- 2tablespoonvegetable oil
- 2teaspoongrated pared fresh ginger root
Directions
- 1
Steamed Pork Buns (China) These buns are cooked in bamboo steamers which are available in Chinese and gourmet cookware stores
- 2
The steamers are available in various sizes separately or in sets of two or three tiers
- 3
For cooking, the covered steamer(s) is placed over boiling water in a wok or large saucepan
- 4
2 tablespoons hoisin sauce 1 1/2 tablespoons oyster sauce 1 1/2 tablespoons soy sauce 1/2 teaspoon sesame oil 8 ounces Barbecued Pork 4 scal
- 5
Chop pork and scallions finely
- 6
Heat vegetable oil in wok or fry pan over high heat
- 7
Stir fry ginger and garlic in the oil 1 minute
- 8
Stir in hoisin mixture
