pot stickers
Pot Sticker Posted by Cookin'Mom at recipegoldmine.com Preparation time: About 1 hour Cooking time: About 1 hour (about 15 minutes per batch) Traditional pot stickers are delicious...
Ingredients
- 2small whole chicken breasts (about 3/4 pound
- 1/4cupsesame oil
- 1cupfinely chopped celery
- 1/2cupchopped green onions (including tops)
- 3tablespoondry sherry
- 2tablespooncornstarch
- 1teaspoongranulated sugar
- 1/2teaspoonsalt
Directions
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Pot Sticker Posted by Cookin'Mom at recipegoldmine.com Preparation time: About 1 hour Cooking time: About 1 hour (about 15 minutes per batch
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It isn’t hard to speed up the preparation, though — instead of using home made wrappers, just start with the purchased ones (gyoza) sold in
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2 small whole chicken breasts (about 3/4 pound each), skinned, boned, and split 1/4 cup sesame oil 1 cup finely chopped celery 1/2 cup chopp
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Place in a bowl and stir in sesame oil, celery, onions, sherry, cornstarch, sugar, and salt
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Set out 6-8 wrappers at a time
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keep remaining wrappers tightly covered
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Mound 2 teaspoons of the filling on each wrapper
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To shape each pot sticker, fold dough in half over filling