🫙 From the Spice Rack

peanut butter and pork stir fry

Name: peanut butter and pork stir fry
Ingredients: 2 tablespoon vegetable oil; 3/4 pound lean boneless pork, thinly sliced; 2 carrots, thinly bias sliced; 1 medium red or green sweet; 1 stalk celery, thinly bias sliced; 1 medium onion, sliced and separated into rings; 1 (15 ounce) can garbanzo beans, drained; 1 recipe peanut butter sauce

Peanut Butter and Pork Stir Fry 2 tablespoons vegetable oil 3/4 pound lean boneless pork, thinly sliced 2 carrots, thinly bias sliced 1 medium red or green sweet bell pepper, cut i...

chinesemaineasy

Ingredients8 items

Ingredients

2tablespoonvegetable oil
3/4poundlean boneless pork, thinly sliced
2carrots, thinly bias sliced
1medium red or green sweet
1stalk celery, thinly bias sliced
1medium onion, sliced and separated into rings
1(15 ounce) can garbanzo beans, drained
1recipe peanut butter sauce

Directions

1
Peanut Butter and Pork Stir Fry 2 tablespoons vegetable oil 3/4 pound lean boneless pork, thinly sliced 2 carrots, thinly bias sliced 1 medi
2
Stir fry pork 3 minutes or until no pink remains
3
Remove the pork from the wok
4
Add remaining oil, carrots, pepper, celery and onion to the wok
5
stir fry for 3 minutes Add beans
6
stir fry for 1 minutes or until vegetables are crisp-tender
7
Return the pork to the wok
8
Stir Peanut Butter Sauce

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