chinese spareribs
Chinese Spareribs Shared with recipegoldmine.com by J. Price These are not the sweet, gooey, sticky ribs you get at cheap Chinese take out joints, instead they are drier and have a...
Ingredients
- 3pounds pork spareribs
- 1/2teaspoonsalt
- 1/2teaspooncoarsely ground pepper
- 2tablespoons light soy sauce
- 2tablespoons hoisin sauce
- 2tablespoons tomato paste
- 4large garlic cloves
- 2tablespoons coarsely chopped ginger
Directions
- 1
Chinese Spareribs Shared with recipegoldmine.com by J
- 2
Price These are not the sweet, gooey, sticky ribs you get at cheap Chinese take out joints, instead they are drier and have a more complex a
- 3
3 pounds pork spareribs 1/2 teaspoon salt 1/2 teaspoon coarsely ground pepper Barbecue Sauce 2 tablespoons light soy sauce 2 tablespoons hoi
- 4
Sprinkle ribs evenly with salt and pepper in an ovenproof dish and bake for 1 1/2 hours
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Combine the sauce ingredients in a blender and mix for 15 or 20 seconds or until pureed
- 6
Add the sauce to the ribs coating them evenly
- 7
Turn the oven up to 350 degrees F and bake for an additional 30 minutes.