🫙 From the Spice Rack

crab-stuffed shrimp

Name: crab-stuffed shrimp
Ingredients: 2 tablespoon vegetable oil; 1 small yellow onion, minced; 1 teaspoon curry powder; 1 1/2 tablespoons dry sherry; 1 tablespoon satay sauce; 1 teaspoon sugar; 2 teaspoon soy sauce; 1/4 cup cream or milk

Crab-Stuffed Shrimp Sauce 2 tablespoons vegetable oil 1 small yellow onion, minced 1 teaspoon curry powder 1 1/2 tablespoons dry sherry 1 tablespoon satay sauce 1 teaspoon sugar

chinesemaineasy

Ingredients8 items

Ingredients

2tablespoonvegetable oil
1small yellow onion, minced
1teaspooncurry powder
11/2 tablespoons dry sherry
1tablespoonsatay sauce
1teaspoonsugar
2teaspoonsoy sauce
1/4cupcream or milk

Directions

1
Crab-Stuffed Shrimp Sauce 2 tablespoons vegetable oil 1 small yellow onion, minced 1 teaspoon curry powder 1 1/2 tablespoons dry sherry 1 ta
2
Cook onion in oil over medium heat until transparent, about 3 minutes
3
Add curry powder
4
Cook and stir 1 minute
5
Add sherry, satay sauce, sugar and soy sauce
6
Cook and stir 2 minutes
7
Blend in cream
8
Bring to boil

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