🫙 From the Spice Rack
chinese peanut sauce
Chinese Peanut Sauce Posted by Tiffany at recipegoldmine.com 2/6/2002 9:27 am Make about 1 3/4 cups. 1/2 cup nonfat, reduced-sodium chicken or vegetable broth 1/2 cup creamy peanut...
chinesesideeasy
Ingredients8 items
Ingredients
- 1/2cupnonfat, reduced-sodium chicken or vegetable broth
- 1/2cupcreamy peanut butter
- 2tablespoonreduced-sodium soy sauce
- 2teaspoonminced garlic, or to taste
- 3tablespoonrice vinegar
- 2teaspoongranulated sugar
- 1/4cupfinely minced fresh cilantro, optional
- 1/2teaspoondried crushed red pepper, or to taste
Directions
- 1
Chinese Peanut Sauce Posted by Tiffany at recipegoldmine.com 2/6/2002 9:27 am Make about 1 3/4 cups
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1/2 cup nonfat, reduced-sodium chicken or vegetable broth 1/2 cup creamy peanut butter 2 tablespoons reduced-sodium soy sauce 2 teaspoons mi
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In blender, place hot broth, peanut butter, soy sauce and garlic
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Puree until smooth
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Add vinegar and sugar and blend until smooth
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Transfer mixture to container
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Stir in cilantro
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Season to taste with crushed red pepper