🫙 From the Spice Rack

asian honey-tea grilled shrimp

Name: asian honey-tea grilled shrimp
Ingredients: 1 1/2 pounds medium shrimp, peeled, de-veined; 2 scallions, thinly sliced; 1 cup brewed double-strength orange spice tea, cooled; 1/4 cup honey; 1/4 cup rice vinegar; 1/4 cup soy sauce; 1 tablespoon peeled, finely chopped fresh ginger; 1/2 teaspoon freshly ground black pepper

Asian Honey-Tea Grilled Shrimp 1 1/2 pounds medium shrimp, peeled, de-veined Salt 2 scallions, thinly sliced 1 cup brewed double-strength orange spice tea, cooled 1/4 cup honey

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Ingredients8 items

Ingredients

11/2 pounds medium shrimp, peeled, de-veined
2scallions, thinly sliced
1cupbrewed double-strength orange spice tea, cooled
1/4cuphoney
1/4cuprice vinegar
1/4cupsoy sauce
1tablespoonpeeled, finely chopped fresh ginger
1/2teaspoonfreshly ground black pepper

Directions

1
Asian Honey-Tea Grilled Shrimp 1 1/2 pounds medium shrimp, peeled, de-veined Salt 2 scallions, thinly sliced 1 cup brewed double-strength or
2
Remove 1/2 cup marinade
3
set aside for dipping sauce
4
Add shrimp to marinade remaining in plastic bag, turning to coat
5
Close bag securely and marinate in refrigerator 30 minutes or up to 12 hours
6
Remove shrimp from marinade
7
discard marinade
8
Thread shrimp onto 8 skewers, dividing evenly

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