🫙 From the Spice Rack
beef chow mein
Beef Chow Mein (China) 1 (1 1/2 pound) beef rump steak 3 1/2 tablespoons soy sauce 3 1/2 tablespoons dry sherry 1 tablespoon satay sauce 3 stalks celery 2 medium yellow onions 4 ou...
chinesemaineasy
Ingredients8 items
Ingredients
- 1(1 1/2 pound) beef rump steak
- 31/2 tablespoons soy sauce
- 31/2 tablespoons dry sherry
- 1tablespoonsatay sauce
- 3stalks celery
- 2medium yellow onions
- 4ouncefresh mushrooms
- 1red or green bell pepper
Directions
- 1
Beef Chow Mein (China) 1 (1 1/2 pound) beef rump steak 3 1/2 tablespoons soy sauce 3 1/2 tablespoons dry sherry 1 tablespoon satay sauce 3 s
- 2
Cut meat across the grain into thin slices
- 3
Combine 1 1/2 tablespoons of the soy sauce, 1 tablespoon of the sherry and the satay sauce in glass bowl
- 4
Mix in meat
- 5
Cover and let stand 1 hour
- 6
Cut celery into 1/2-inch diagonal slices
- 7
Peel onions, cut into wedges and separate layers
- 8
Clean and slice mushrooms