🫙 From the Spice Rack
cassava cake
1 1/4 cups raw grated cassava or Minute tapioca 1/2 cup milk 1 egg, beaten 6 tablespoons butter 1 cup granulated sugar 3/4 cup grated coconut 1/2 cup all-purpose flour...
maineasy
Ingredients8 items
Ingredients
- 11/4 cups raw grated cassava or minute tapioca
- 1/2cupmilk
- 1egg, beaten
- 6tablespoonbutter
- 1cupgranulated sugar
- 3/4cupgrated coconut
- 1/2cupall-purpose flour
- 21/2 teaspoons baking powder
Directions
- 1
Cassava Cake 1 1/4 cups raw grated cassava or Minute tapioca 1/2 cup milk 1 egg, beaten 6 tablespoons butter 1 cup granulated sugar 3/4 cup
- 2
let stand for 5 minutes
- 3
Cream butter and sugar
- 4
add tapioca mixture and coconut to creamed butter and sugar
- 5
Mix batter well
- 6
Sift flour, baking powder and salt
- 7
add to butter
- 8
Stir in vanilla extract, and turn batter into an oiled and floured 8-inch square cake pan