ethiopian flat bread
Ethiopian Flat Bread This recipe makes such a perfect pancake that you will want it for breakfast with butter and syrup as well as for soaking up spicy sauces later in the day. The...
Ingredients
- 1/2cupwhole wheat flour
- 1/3cupall-purpose flour
- 1tablespoonbrown sugar
- 1/2teaspoonsalt
- 1/4teaspoonbaking powder
- 1/8teaspoonbaking soda
- 2beaten eggs
- 2cupbuttermilk
Directions
- 1
Ethiopian Flat Bread This recipe makes such a perfect pancake that you will want it for breakfast with butter and syrup as well as for soaki
- 2
The flatness is what makes it divine
- 3
1/2 cup whole wheat flour 1/3 cup all-purpose flour 1 tablespoon brown sugar 1/2 teaspoon salt 1/4 teaspoon baking powder 1/8 teaspoon bakin
- 4
Mix the wet ingredients, then add all at once to the flour mixture
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Stir until smooth
- 6
Pour 2 tablespoons of the batter into a hot greased (preferably nonstick) skillet
- 7
Lift and quickly rotate the pan so that the batter covers the bottom
- 8
Return skillet to medium heat