🫙 From the Spice Rack
vegetable stew
1 very large onion, chopped 1 bunch Swiss chard 1 can garbanzo beans (known also as chick-peas) 1/2 cup raisins 1/2 cup rice, raw 2 yams Several fresh tomatoes (or l...
maineasy
Ingredients7 items
Ingredients
- 1very large onion, chopped
- 1bunch swiss chard
- 1cangarbanzo beans (known also as chick-peas)
- 1/2cupraisins
- 1/2cuprice, raw
- 2yams
- 1garlic clove
Directions
- 1
Vegetable Stew 1 very large onion, chopped 1 bunch Swiss chard 1 can garbanzo beans (known also as chick-peas) 1/2 cup raisins 1/2 cup rice,
- 2
Add chopped greens and fry a bit
- 3
Either peel the yams or scrub them well with a vegetable brush, then slice them into thick slices
- 4
Add garbanzos, raisins, yams, tomatoes, salt and pepper
- 5
Cook a couple of minutes
- 6
Make a well in the center of the mixture in the pot
- 7
Put the rice in the well and pat it down until it's wet
- 8
Cover and cook until rice is done, about 25 minutes
