🫙 From the Spice Rack
dilly bread
1 package dry yeast (dissolved in 1/2 cup warm water) 1 cup warmed cottage cheese 2 tablespoons granulated sugar 1 tablespoon dry onion flakes 1 tablespoon melted butte...
maineasy
Ingredients8 items
Ingredients
- 1packagedry yeast (dissolved in 1/2 cup warm water)
- 1cupwarmed cottage cheese
- 2tablespoongranulated sugar
- 1tablespoondry onion flakes
- 1tablespoonmelted butter
- 2teaspoondill seed
- 1teaspoonsalt
- 1/4teaspoonbaking soda
Directions
- 1
Dilly Bread 1 package dry yeast (dissolved in 1/2 cup warm water) 1 cup warmed cottage cheese 2 tablespoons granulated sugar 1 tablespoon dr
- 2
Gradually stir in flour to make a soft dough
- 3
Put in a warm draft free place and cover with a damp cloth
- 4
Let rise until double in bulk (about 1 hour)
- 5
Knead on a well floured board
- 6
Divide in half and place in greased pans
- 7
Cover with damp cloth and let rise until double in bulk
- 8
Bake 40 to 50 minutes at 350 degrees F