🫙 From the Spice Rack
enchilada sauce
Enchilada Sauce This is a great enchilada sauce that can be frozen for later use. 1 cup oil 2 cups flour 1/4 cup chili powder 3 quarts water 3/4 can tomato juice (tall can) 2 teasp...
mexicansideeasy
Ingredients8 items
Ingredients
- 1cupoil
- 2cupflour
- 1/4cupchili powder
- 3quarts water
- 3/4cantomato juice (tall can)
- 2teaspooncinnamon (if desired)
- 6clovegarlic or 2 teaspoons garlic powder
- 1/4cupel pato® sauce
Directions
- 1
Enchilada Sauce This is a great enchilada sauce that can be frozen for later use
- 2
1 cup oil 2 cups flour 1/4 cup chili powder 3 quarts water 3/4 can tomato juice (tall can) 2 teaspoons cinnamon (if desired) 6 cloves garlic
- 3
Add chili powder, then flour
- 4
Cook a few minutes like gravy
- 5
Add 2 quarts of the water, tomato juice, El Pato® sauce and seasonings, adding cinnamon last
- 6
Let boil slowly a few minutes
- 7
Remove from stove
- 8
Strain to remove lumps