🫙 From the Spice Rack
sopaipillas
Sopaipillas 2 cups sifted flour 1 1/2 teaspoons baking powder 2 eggs Enough water to make medium dough 1 1/2 tablespoons shortening 1 teaspoon salt 2 tablespoons granulated sugar
mexicanmaineasy
Ingredients8 items
Ingredients
- 2cupsifted flour
- 11/2 teaspoons baking powder
- 2eggs
- 11/2 tablespoons shortening
- 1teaspoonsalt
- 2tablespoongranulated sugar
- 2tablespooncornstarch
- 21/2 tablespoons granulated sugar
Directions
- 1
Sopaipillas 2 cups sifted flour 1 1/2 teaspoons baking powder 2 eggs Enough water to make medium dough 1 1/2 tablespoons shortening 1 teaspo
- 2
Cut in the shortening
- 3
Add water and make into dough
- 4
Let rest 15 minutes
- 5
Eggs may be omitted if you desire
- 6
Roll out dough about 1/8 inch to 1/4 inch thick
- 7
Cut into 3-inch rectangular shapes
- 8
Fry in grease at 375 degrees F until golden brown