🫙 From the Spice Rack

south of the border angel food cake

Name: south of the border angel food cake
Ingredients: 1 2/3 cups sifted granulated sugar, divided; 3/4 cup sifted cake flour; 1/2 cup sifted unsweetened dutch process cocoa powder; 1 1/4 teaspoons instant espresso powder; 1/4 teaspoon ground cinnamon; 1/8 teaspoon ground cloves; 1 3/4 cups egg whites, at room temperature; 1 1/4 teaspoons cream of tartar

South of the Border Angel Food Cake 1 2/3 cups sifted granulated sugar, divided 3/4 cup sifted cake flour 1/2 cup sifted unsweetened Dutch process cocoa powder 1 1/4 teaspoons inst...

mexicanmaineasy

Ingredients8 items

Ingredients

12/3 cups sifted granulated sugar, divided
3/4cupsifted cake flour
1/2cupsifted unsweetened dutch process cocoa powder
11/4 teaspoons instant espresso powder
1/4teaspoonground cinnamon
1/8teaspoonground cloves
13/4 cups egg whites, at room temperature
11/4 teaspoons cream of tartar

Directions

1
South of the Border Angel Food Cake 1 2/3 cups sifted granulated sugar, divided 3/4 cup sifted cake flour 1/2 cup sifted unsweetened Dutch p
2
preheat oven to 375 degrees F
3
Assemble a 2-piece tube pan, 10 inches in diameter x 4 inches tall
4
do not grease the pan! In the work bowl of food processor fitted with steel blade, place 1 cup sugar (reserve remainder)
5
Process at highest speed in 2 or 3 bursts of 10 to 15 seconds each, until sugar is very fine-textured
6
Remove from processor
7
set aside
8
Return the work bowl to processor

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