🫙 From the Spice Rack
eggs ranchero
1/2 cup (1 stick) butter or margarine 1 large white onion, minced 2 large tomatoes, peeled and chopped 4 green chile peppers, chopped 1 dozen eggs Melt butter in larg...
mexicanmaineasy
Ingredients5 items
Ingredients
- 1/2cup(1 stick) butter or margarine
- 1large white onion, minced
- 2large tomatoes, peeled and chopped
- 4green chile peppers, chopped
- 1dozen eggs
Directions
- 1
Eggs Ranchero 1/2 cup (1 stick) butter or margarine 1 large white onion, minced 2 large tomatoes, peeled and chopped 4 green chile peppers,
- 2
add onions, tomatoes and chile peppers
- 3
Cook over medium heat for about 30 minutes, stirring periodically to keep from sticking
- 4
In a large bowl, beat the eggs and pour into pan with tomato mixture
- 5
Stir until eggs are firm
- 6
Top with sliced jalapeño peppers
- 7
Serve with sausage and flour tortillas.