🫙 From the Spice Rack
pineapple margaritas
2 1/4 cups Pineapple Tequila 1 (12 ounce) can frozen limeade concentrate, thawed 4 chunks pineapple, from the tequila jar, finely chopped 4 trays ice cubes Kos...
mexicansideeasy
Ingredients5 items
Ingredients
- 21/4 cups pineapple tequila
- 1(12 ounce) can frozen limeade
- 4chunks pineapple, from the tequila
- 4trays ice cubes
- 3mexican limes, quartered
Directions
- 1
Pineapple Margaritas 2 1/4 cups Pineapple Tequila 1 (12 ounce) can frozen limeade concentrate, thawed 4 chunks pineapple, from the tequila j
- 2
Fill the jar to the top with ice cubes, cover, and blend on high until slushy and thick
- 3
Transfer to a pitcher
- 4
Repeat with the remaining tequila, limeade concentrate, pineapple and ice
- 5
Stir to blend, pour into glasses that have been salted, if desired
- 6
Squeeze a lime quarter into each glass and serve immediately.
