🫙 From the Spice Rack
mango daiquiris
2 large, ripe mangos, peeled and chunked 1 (16 ounce) jar or can of mango slices, undrained 2 to 3 cups ice cubes 10 ounces light rum 2 ounces dark rum Juice of 2 M...
mexicansideeasy
Ingredients5 items
Ingredients
- 2large, ripe mangos, peeled and chunked
- 1(16 ounce) jar or can of mango slices, undrained
- 2to 3 cups ice cubes
- 10ouncelight rum
- 2ouncedark rum
Directions
- 1
Mango Daiquiris 2 large, ripe mangos, peeled and chunked 1 (16 ounce) jar or can of mango slices, undrained 2 to 3 cups ice cubes 10 ounces
- 2
Store in the freezer briefly or serve immediately
- 3
If you cannot find fresh mangos, use a 26- to 28-ounce jar or can of the fruit with syrup in the recipe
- 4
Add a little more lime juice to counterbalance the sugar.