🫙 From the Spice Rack
wet burritos
1 cup sour cream 1 cup cream of mushroom soup, undiluted 1 1/2 pounds ground beef or turkey 1 onion, diced 1 envelope taco seasoning 1 can refried beans 8 flour tortil...
mexicanmaineasy
Ingredients8 items
Ingredients
- 1cupsour cream
- 1cupcream of mushroom soup, undiluted
- 11/2 pounds ground beef or turkey
- 1onion, diced
- 1envelope taco seasoning
- 1canrefried beans
- 8flour tortillas
- 4cupshredded cheddar cheese
Directions
- 1
Wet Burritos 1 cup sour cream 1 cup cream of mushroom soup, undiluted 1 1/2 pounds ground beef or turkey 1 onion, diced 1 envelope taco seas
- 2
Meanwhile, mix together sour cream and mushroom soup
- 3
Spread 1/2 cup of soup mixture in the bottom of a 9 x 13-inch baking pan
- 4
Mix taco seasoning and beans with hamburger mixture
- 5
Divide meat between 8 tortillas, and add a sprinkle of cheese
- 6
Roll up and place in pan with seam side down
- 7
Cover with remaining sour cream mixture and cheese
- 8
Bake at 350 degrees F for 30 minutes