🫙 From the Spice Rack
smothered burros
1 pound ground beef 2 ( 7 ounce) cans green chile salsa 1 (10 3/4 ounce) can cream of chicken soup 1 (16 ounce) can refried beans 12 (10 to 12-inch) flour tortilla...
mexicanmaineasy
Ingredients7 items
Ingredients
- 1poundground beef
- 2( 7 ounce) cans green chile salsa
- 1(10 3/4 ounce) can cream of chicken soup
- 1(16 ounce) can refried beans
- 12(10 to 12-inch) flour tortillas
- 1/2poundjack cheese, grated
- 1bunch scallions, diced, or 1 cup onion, chopped
Directions
- 1
Smothered Burros 1 pound ground beef 2 ( 7 ounce) cans green chile salsa 1 (10 3/4 ounce) can cream of chicken soup 1 (16 ounce) can refried
- 2
While beef is browning, combine green chile salsa and chicken soup in a medium size saucepan
- 3
Heat beans
- 4
Meanwhile, soften flour tortillas
- 5
Fill tortillas with 1 tablespoon each of meat, salsa mixture and beans
- 6
Add onions as desired and top with cheeses
- 7
Roll into flute-like shapes and place in casserole dish
- 8
Top with remaining salsa mixture and sprinkle with cheese