🫙 From the Spice Rack
steak san marco
Steak San Marco 1 (2 pound) chuck steak, cut into serving pieces 1 teaspoon Mexican oregano Pepper, to taste 2 tablespoons wine vinegar 1 envelope onion soup mix 1 (16 ounce) can p...
mexicanmaineasy
Ingredients6 items
Ingredients
- 1(2 pound) chuck steak, cut into serving pieces
- 1teaspoonmexican oregano
- 2tablespoonwine vinegar
- 1envelope onion soup mix
- 1(16 ounce) can peeled tomatoes
- 2tablespoonvegetable oil
Directions
- 1
Steak San Marco 1 (2 pound) chuck steak, cut into serving pieces 1 teaspoon Mexican oregano Pepper, to taste 2 tablespoons wine vinegar 1 en
- 2
Sprinkle with oregano, garlic salt, pepper, oil and vinegar
- 3
Simmer covered for 1 to 2 hours or until meat is tender
- 4
Serve with rice or mashed potatoes
- 5
Makes 4 to 6 servings.
