🫙 From the Spice Rack
brown sugar pie
Brown Sugar Pie 1 unbaked 8-inch pie shell 1 cup brown sugar 3 tablespoons all-purpose flour Speck of salt 1 (12 ounce) can evaporated milk 2 1/2 tablespoons butter Ground cinnamon...
maineasy
Ingredients5 items
Ingredients
- 1unbaked 8-inch pie shell
- 1cupbrown sugar
- 3tablespoons all-purpose flour
- 1(12 ounce) can evaporated milk
- 21/2 tablespoons butter
Directions
- 1
Brown Sugar Pie 1 unbaked 8-inch pie shell 1 cup brown sugar 3 tablespoons all-purpose flour Speck of salt 1 (12 ounce) can evaporated milk
- 2
In the pie shell, place the brown sugar, flour and salt
- 3
Mix with your fingers
- 4
Pour the evaporated milk over the flour and sugar, but do not stir or mix in
- 5
Dot with butter, and sprinkle cinnamon liberally over all
- 6
Bake for 50 minutes, or until the filling just bubbles up in the middle
- 7
The filling will never completely set, but that's the way it's supposed to be
- 8
This pie is better eaten at room temperature