🫙 From the Spice Rack
southwestern skewers
9 to 12 servings 1 cup sour cream 1 cup salsa 2 tablespoons chopped fresh cilantro 1 (1 1/4 ounce) envelope taco seasoning mix, divided 1 1/2 pounds boneless, ...
mexicansideeasy
Ingredients7 items
Ingredients
- 9to 12 servings
- 1cupsour cream
- 1cupsalsa
- 2tablespoonchopped fresh cilantro
- 1(1 1/4 ounce) envelope taco seasoning mix, divided
- 11/2 pounds boneless, skinless chicken breast or beef
- 36(6- to 8-inch) skewers
Directions
- 1
Southwestern Skewers 9 to 12 servings 1 cup sour cream 1 cup salsa 2 tablespoons chopped fresh cilantro 1 (1 1/4 ounce) envelope taco season
- 2
Cover and chill until ready to serve
- 3
In a large bowl, toss the chunks of chicken or beef with the remaining taco seasoning
- 4
Coat a large nonstick skillet with nonstick cooking spray
- 5
Heat over medium-high heat
- 6
Add the chicken or beef chunks and sauté for 6 to 8 minutes, or until desired doneness
- 7
Skewer each piece and place on a serving platter
- 8
serve with the salsa dipping sauce
