🫙 From the Spice Rack
mexican eggnog (rompope)
Mexican Eggnog (Rompope) 2 cups granulated sugar 8 egg yolks 2/3 cup whipping cream 1 teaspoon vanilla extract 1 can sweetened condensed milk 2 cups light or dark rum 2/3 cup bourb...
mexicansideeasy
Ingredients7 items
Ingredients
- 2cupgranulated sugar
- 8egg yolks
- 2/3cupwhipping cream
- 1teaspoonvanilla extract
- 1cansweetened condensed milk
- 2cuplight or dark rum
- 2/3cupbourbon
Directions
- 1
Mexican Eggnog (Rompope) 2 cups granulated sugar 8 egg yolks 2/3 cup whipping cream 1 teaspoon vanilla extract 1 can sweetened condensed mil
- 2
Store, refrigerated, in a glass jar for no more than a few days.