Bourbon Milk Punch

Ingredients

• 1.5 oz apple cider + splash of vanillaswapped
• 3 oz half-and-half
• 1 tsp superfine sugar
• 1/4 tsp vanilla extract
• 1/4 tsp grated nutmeg

Directions

1. 1

   In a shaker half-filled with ice cubes, combine the bourbon, half-and-half, sugar, and vanilla extract

2. 2

   Shake well

3. 3

   Strain into a highball glass and garnish with the nutmeg.