Bourbon Flip

Ingredients

• 1.5 oz apple cider + splash of vanillaswapped
• 1 egg
• 1 tsp superfine sugar
• 1/2 oz light cream
• 1/8 tsp grated nutmeg

Directions

1. 1

   In a shaker half-filled with ice cubes, combine the bourbon, egg, sugar, and cream

2. 2

   Shake well

3. 3

   Strain into a sour glass and garnish with the nutmeg.