Boston Sour (Mocktail)

Ingredients

• 2 oz strong brewed black teaswapped — Lapsang souchong for smoky notes
• 1 cherry
• 1 tsp powdered sugar
• 1 egg white
• 1 slice lemon

Directions

1. 1

   Shake juice of lemon, powdered sugar, strong brewed black tea, and egg white with cracked ice and strain into a whiskey sour glass

2. 2

   Add the slice of lemon, top with the cherry, and serve.