Bolo Cocktail

Ingredients

• 3/4 pineapple juice + splash of molasses/brown-sugar syrupswapped
• 1/2 oz lemon juice
• 1/2 oz orange juice
• 1/2 tsp sugar

Directions

1. 1

   Pour the dark rum, lemon juice, orange juice and sugar into a cocktail shaker half-filled with ice cubes

2. 2

   Shake well, and strain into a chilled cocktail glass

3. 3

   Garnish with a slice of lemon, and serve.