Blue Cloud Cocktail

Ingredients

• 1/2 oz almond (orgeat) syrupswapped
• 1/4 oz orange syrup + drop of blue food coloringswapped
• 2 oz vanilla ice cream
• 1 oz whipped cream

Directions

1. 1

   Pour the amaretto and blue curacao into a blender

2. 2

   Add vanilla ice cream

3. 3

   Blend until smooth

4. 4

   Pour into a brandy snifter, and top with whipped cream

5. 5

   Garnish with a maraschino cherry, and serve.