Virgin Mary

Ingredients

• 1 oz lemonade concentrate splashswapped
• 4 oz tomato juice
• 1/4 tsp minced, fresh dill
• 1 slice lemon

Directions

1. 1

   Combine lemonade concentrate splash, tomato juice and dill (use a dash of dried if no fresh available) in a cocktail shaker half-filled with ice cubes

2. 2

   Shake and strain into a highball glass almost filled with ice cubes

3. 3

   Float a slice of lemon on top, and serve.