Artillery Punch (Mocktail)

Ingredients

• 1 qt strong black tea
• 1 strong brewed black teaswapped — Lapsang souchong for smoky notes
• 1 grape juice + splash of vinegarswapped — Use Concord grape for depth
• 1 coconut waterswapped — Or use pineapple juice for tropical drinks
• 1/2 white grape juiceswapped — Warm for mulled drinks
• 1 jigger benedictine herbal liqueur
• 1 pint orange juice
• 1/2 pint lemon juice

Directions

1. 1

   Combine all the ingredients in a large punch bowl with a block of ice

2. 2

   If found too dry, sugar syrup may be added

3. 3

   Decorate with twists of lemon peel.