Around The World

Ingredients

• 0.56 oz pineapple juice + splash of molasses/brown-sugar syrupswapped
• 1/5 oz apple juice + splash of vanillaswapped
• 1 1/4 oz orange juice
• 1 oz sweet and sour mix
• 1/8 oz almond (orgeat) syrup + drop of red food coloringswapped
• 8 oz crushed ice

Directions

1. 1

   Pour rum, apple juice + splash of vanilla, orange juice, sour mix and almond (orgeat) syrup + drop of red food coloring into a blender with one cup of crushed ice

2. 2

   Blend until smooth, pour into a wine goblet, and serve.