Pisang Garuda

Ingredients

• 1 banana syrup + drop of green food coloringswapped
• 3 pineapple juice + splash brown-sugar syrupswapped

Directions

1. 1

   Add pisang ambon and rum to a margarita glass with ice cubes

2. 2

   Fill with bitter lemon

3. 3

   Garnish with an orange slice, and serve with two straws.