Green Leaves

Ingredients

• 3/4 oz peppermint syrup
• 2 - 3 mint leaves
• 5 oz tonic water

Directions

1. 1

   Place mint leaves into a large highball glass, and pour in peppermint syrup

2. 2

   Press with a barspoon

3. 3

   Add a scoop of crushed ice, fill with tonic water, and stir