Coffee & Tea🍹 Mocktail
Frozen Irish Coffee (Mocktail)
🥃 Served in a highball glass

Ingredients
- 1 strong brewed black teaswapped — Lapsang souchong for smoky notes
- 5 oz hot black coffee
- 1 tbsp vanilla ice cream
- 1 tsp sugar
Directions
- 1
Shake briefly in a highball glass with three-quarters of a glassful of crushed ice
- 2
Top with ice cream, and sprinkle with grated chocolate
- 3
Serve with straws.
🔄 Mocktail Substitutions
- →1/2 oz irish whiskey→strong brewed black tea
💡 Lapsang souchong for smoky notes
